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Delicious Chaos Cake Cherry Soda Cookie Recipe

The Chaos Cake Cherry Soda Cookie is a delicious blend of cake and cookie textures with refreshing cherry soda flavor.

Ingredients

Scale
  • 2 cupsall-purpose flour
  • 1and 1/2 teaspoons baking powder
  • 1/2 teaspoonbaking soda
  • 1/4 teaspoonsalt
  • 3/4 cupunsalted butter, softened
  • 1 cupgranulated sugar
  • 2large eggs
  • 1 teaspoonvanilla extract
  • 1/2 cupcherry soda
  • 1/2 cupsour cream
  • 1/2 cupchopped maraschino cherries, drained and patted dry
  • 1 cupcrushed vanilla sandwich cookies
  • 2 tablespoonsunsalted butter, melted
  • 1/2 cuppowdered sugar
  • 2to3teaspoons cherry soda

Instructions

  1. Preheat your oven to 350°F and prepare the loaf pan.
  2. Mix the dry ingredients together in a bowl.
  3. Cream the butter and sugar until fluffy.
  4. Incorporate the eggs and vanilla extract.
  5. Combine the dry and wet ingredients carefully.
  6. Add the chopped cherries to the batter.
  7. Prepare the cookie crunch topping.
  8. Layer the batter and cookie topping in the pan.
  9. Bake for 45 to 55 minutes until done.
  10. Prepare and drizzle the glaze on the cooled loaf.

Notes

Store leftovers in an airtight container for up to 3 days.

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