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Mexican Pizza Recipe

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Experience the joy of blending cultures with our Mexican Pizza Recipe! This delightful dish merges the comfort of pizza with the bold flavors of Mexican cuisine, creating a mouthwatering feast that’s perfect for any day of the week. From the crispy tortillas to the savory toppings, every bite is a celebration!

Ingredients

Scale
  • 1/4 cupvegetable oil
  • 16corn tortillas (6-inch)
  • 2 cupsrefried beans, warmed
  • 1 teaspoonvegetable oil
  • 1pound ground beef
  • 1 tablespoontaco seasoning
  • 2 cupsenchilada sauce (or taco sauce)
  • 8 ouncescheddar cheese, shredded
  • Toppings: diced tomatoes, sliced black olives, chopped green onions, hot sauce
  • Salt to taste

Instructions

  1. Heat vegetable oil in a skillet and fry the tortillas until golden; drain on paper towels.
  2. In the same skillet, cook ground beef with taco seasoning until browned; drain excess grease.
  3. Preheatovento 400°F (200°C). Layer eight tortillas on a baking sheet, spread refried beans and ground beef on each, then cover with another tortilla.
  4. Top with enchilada sauce and shredded cheese, then bake for 10 minutes or until cheese is bubbly.
  5. Garnish with tomatoes, olives, green onions, and hot sauce.

Notes

For extra crispiness, pre-bake the bottom tortillas before assembling. Mix and match cheeses for a varied flavor.

Nutrition

Find it online: https://mykitchenstorie.com/mexican-pizza-recipe/