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Olive Oil Bread Dip Spice Blend

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Unleash the flavors of Italy right at your dinner table with this easy-to-make Olive Oil Bread Dip Spice Blend. Perfect for gatherings or a quiet dinner at home, this blend combines classic herbs with a hint of heat, promising to transform any ordinary loaf into an extraordinary treat!

Ingredients

Scale
  • 1 teaspoonGarlic Powder
  • 1 tablespoonOregano
  • 1 tablespoonRosemary
  • 1 tablespoonParsley
  • 1 tablespoonBasil
  • 1 teaspoonCrushed Red Pepper
  • ½ teaspoonSalt
  • ½ teaspoonPepper

Instructions

  1. In a small bowl, combine garlic powder, oregano, rosemary, parsley, basil, crushed red pepper, salt, and pepper.
  2. Transfer the blend to an airtight container for storage.
  3. To serve, sprinkle the desired amount into a bowl of olive oil and stir to mix.
  4. Serve with warm, crusty bread for dipping.

Notes

Use high-quality extra virgin olive oil for the best flavor.
For a fresher taste, substitute dried herbs with triple the amount of fresh herbs.
Adjust the amount of crushed red pepper to tailor the heat level to your liking.

Nutrition

Find it online: https://mykitchenstorie.com/olive-oil-bread-dip-spice-blend/