S’mores Iced Coffee
Dive in the nostalgic flavors of a summertime campfire with this delicious S’mores Iced Coffee. Perfect for those warm days when you crave something sweet, refreshing, and a bit indulgent, this beverage combines the beloved tastes of marshmallows, chocolate, and graham crackers with the robust kick of coffee. It’s like having dessert in a cup!
Ingredients
Scale
- 1 cupcold brew coffee
- 1/2 cupmilk (any variety)
- 2 tablespoonschocolate syrup, plus extra for garnish
- 1 tablespoonmarshmallow fluff
- 2 tablespoonscrushed graham crackers, plus extra for garnish
- Ice cubes
- Whipped cream, for topping
- Mini marshmallows, for garnish
Instructions
- Drizzle chocolate syrup inside a tall glass to coat the sides.
- Pour in cold brew coffee and milk. Add chocolate syrup and stir until well mixed.
- Fill the glass with ice cubes to chill the mixture.
- Top with whipped cream and marshmallow fluff.
- Sprinkle crushed graham crackers over the whipped cream.
- Garnish with mini marshmallows and additional drizzles of chocolate syrup and graham cracker crumbs.
- Serve immediately and enjoy!
Notes
For a vegan version, substitute the milk with a non-dairy alternative like almond or oat milk and use vegan whipped cream and marshmallows.
Enhance the smoky flavor by lightly toasting the marshmallows before adding them to the drink.
Nutrition
- Calories: Approx. 300-400 (varies based on milk and toppings used)
- Sugar: 20g (approximate)
- Fat: 10g (approximate)
- Carbohydrates: 50g (approximate)
- Protein: 4g (approximate)
Find it online: https://mykitchenstorie.com/smores-iced-coffee/