Dalgona coffee, the best whipped coffee recipe, is made with a glass of ice-cold milk and finished with a velvety smooth and sweet coffee foam on top.
Author:Chef Samantha
Ingredients
Scale
2 tbsp hot water
2 tbsp instant coffee ((decaf works too))
2 tbsp sugar ((raw, cane or palm sugar))
2 cups low fat milk (cold (can use full-fat or 1%))
1 cup ice cubes
Instructions
Add hot water, coffee and sugar to a mug or a bowl. Using a whisk start whipping. Whip in circular fast motion till the mix becomes thick, like whipped cream with semi-stiff peaks.
Add 1 cup of milk and 1/2 cup of ice in a tall glass or mug. Top with half the mix. Stir and enjoy. Adjust the quantity as per your taste